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Join Our Team

We are always looking for top talent to help take us to the next level! Predator Ridge is committed to providing a workplace that encourages, supports and acknowledges the performance and innovation of our people, which in turn helps us deliver an unparalleled experience to our homeowners and guests. It’s all about creating a big impression and exceeding expectations. If you are a hard worker who is friendly and courteous with great interpersonal and customer service skills - we want to meet you!

Assistant Food & Beverage Manager

Reporting to the Director of Food & Beverage, this position is responsible for assisting in the overall operation of the clubhouse, including maintaining high standards in all service operations while striving to maximize profitability. Please note, this position works full-time from April to October.

Banquet Captain

Reporting to the Food & Beverage Manager, this position is responsible for leading the banquet team in the serving of guests during banquet functions to ensure positive guest experience. Please note, this position works from April to October.

Banquet Houseman

Reporting to the Food and Beverage Manager, this position promotes a positive atmosphere to create an exceptional experience for guests. Please note, this position works full-time from April to October.

Banquet Server

Reporting to the Food & Beverage Manager, this position plays an integral role in creating an exceptional experience for clubhouse guests. Please note, this position works from April to October.

Bartender

Reporting to the Food & Beverage Manager, this position provides friendly, attentive and timely service to create an exceptional experience for guests. Please note, this position works from April to October.

Bellman

Reporting to the Accommodations Manager, this position provides outstanding assistance to guests and homeowners to ensure their luggage, transportation and miscellaneous needs are met. Please note, this position works from April to mid-October, Thursday to Sunday.

Carts & Concessions Attendant

Reporting to the Food & Beverage Manager, this position provides exceptional customer service to guests in a fast paced and changing environment. Please note, this position works from April to October.

Carts & Concessions Supervisor

Reporting to the Director of Food & Beverage, this position oversees the operation of concessions carts and concession outlets. This position works full-time from April to October.

Construction Cleaner

Reporting to the Construction Manager, this position ensures the interior & exterior of homes under construction are kept clean, tidy and free of waste from framing to finishing.

Cook

Reporting to the Executive Chef, this position assists with the accurate and efficient cooking and plating of food items to ensure the effective running of the kitchen. Please note, this position works full-time from April to October.

Dishwasher

Reporting to the Executive Chef, this position maintains a sanitary stock of dishes, utensils and cookware to ensure safe and efficient running of the kitchen. Please note, this position works full-time from April to October.

Food & Beverage Lead Server

Reporting to the F&B Manager, this position provides guidance and support to the team in the absence of a Manager to ensure an exceptional experience for all guests. Please note, this position works full-time from April to October.

Food & Beverage Manager

Reporting to the Director of Food & Beverage, this position is responsible for assisting in the overall operation of the clubhouse, including maintaining high standards in all service operations while striving to maximize profitability. This is a full-time year round position.

Food & Beverage Supervisor

Reporting to the Food & Beverage Manager, this position provides guidance and assistance to the team in the absence of a Manager to ensure an exceptional experience for all guests. Please note, this position works full-time from April to October.

Food & Beverage Support Staff

Reporting to the Food & Beverage Manager, this position welcomes guests, seats them and assists the servers and bartenders in creating an exceptional experience. Please note, this position works from April to October.

Golf Course Maintenance (Turf Care)

Reporting to the Superintendent, this position provides ongoing maintenance of the golf course greens, bunkers and irrigation to ensure the courses are always in exceptional condition for play. Please note, this position works full-time from April to October.

Golf Retail Associate

Reporting to the Golf Operations Assistant Manager, this position provides exceptional customer service, sales and assistance to all customers. Please note, this position works full-time from April to mid-October.

Golf Retail Supervisor

Reporting to the Golf Shop Manager, this position ensures an exceptional retail experience by maintaining an upbeat, positive attitude in The Shop while dealing with guests, golfers and team members. Please note, this position works from April to mid-October.

Landscape Irrigation Tech 1

Reporting to the Irrigation Supervisor, this position ensures exceptional conditions are maintained in a safe and efficient manner for all residential properties. Please note, this position works full-time from April to October.

Landscape Operator 1

Reporting to the Landscape Manager, this position provides ongoing maintenance to homeowner properties and resort grounds to the highest standards possible in a safe and efficient manner. Please note, this position works full-time from April to October.

Landscape Operator 2

Reporting to the Landscape Manager, this position provides ongoing maintenance to homeowner properties and resort grounds to the highest standards possible in a safe and efficient manner. Please note, this position works full-time from April to October.

Landscape Operator 3

Reporting to the Landscape Manager, this position provides ongoing maintenance to homeowner properties and resort grounds to the highest standards possible in a safe and efficient manner. Please note, this position works full-time from April to October.

Market / Bistro Attendant

Reporting to the Food & Beverage Manager, this position provides exceptional customer service to guests in a fast paced and changing environment. Please note, this position works from April to October.

Market Manager

Reporting to the Director of Food & Beverage, this position is responsible for maintaining the merchandising and operational standards of Commonage Market to ensure an appropriate representation of lifestyle at Predator Ridge. This is a full-time, year round position.

Market Supervisor

Reporting to the Director of Food & Beverage, this position supports the Market Manager in maintaining the merchandising and operational standards of Commonage Market. 

Real Estate Sales Centre Host

Reporting to the Real Estate Sales Administration Manager, this position is responsible for making sure all homeowners and guests receive a professional welcome that is positive and informative.

Resort Maintenance Manager (weekends, May 19 - Sept 18)

Reporting to the Maintenance Manager, this position assists with general maintenance projects for the resort and facilities. Please note, this position is required to work Saturdays & Sundays from May 19 - Sept 18, 2017. The successful applicant will have general knowledge in a wide range of maintenance tasks, and will be comfortable multi-tasking and dealing with guests.

Server

Reporting to the Food & Beverage Manager, this position plays an integral role in creating an exceptional experience for clubhouse guests. Please note, this position works from April to October.

How To Apply

To apply for one or more of these positions, please complete the application form via the 'APPLY NOW' link.