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Join Our Team

FREE GOLF IS JUST ONE OF THE PERKS for working at Predator Ridge!

Join a dynamic team dedicated to creating outstanding experiences for guests, and a rewarding work environment for each other.

 

Banquet Captain

Reporting to the Food & Beverage Manager, this position is responsible for leading the banquet team in the serving of guests during banquet functions to ensure positive guest experience.

Bartender

Reporting to the Food & Beverage Manager, this position provides friendly, attentive and timely service to create an exceptional experience for guests. This seasonal position works until October. FT & PT shifts available.

Bellman

Reporting to the Accommodations Manager, this position provides outstanding assistance to our guests and homeowners to ensure their luggage, transportation and miscellaneous needs are met. 

 

Cart Attendant

Reporting to the Guest Services Manager, this position ensures that golf cars are presented to guests in an exceptional manner.

Commonage Market Supervisor

Reporting to the Director of Food & Beverage, this position is responsible for the merchandising and operational standards of Commonage Market, and assisting with general food and beverage administrative tasks.

Commonage Market Attendant

Reporting to the Food & Beverage Manager, this position provides exceptional customer service to guests in a fast paced and changing environment. Applicants must be 19 years of age, FT & PT shifts available.

Construction Labourer

Reporting to the Construction Supervisor, this position assists carpenters with a variety of general labour duties.

Cooks

Reporting to the Sous Chef, this position assists with the accurate and efficient cooking and plating of food items to ensure the effective running of the kitchen.

Custodian

Reporting to the Housekeeping Manager, this position ensures that a consistently high standard of cleanliness and service is maintained throughout the resort. This seasonal position works from until October. FT & PT shifts available.

Dishwasher

Reporting to the Sous Chef, this position maintains a sanitary stock of dishes, utensils and cookware to ensure safe and efficient running of the kitchen. This seasonal position works until October. FT & PT shifts available.

Golf Shop Associate

Reporting to the Golf Operations Assistant Manager, this position provides exceptional customer service, sales and assistance to all customers.

Grounds

Reporting to the Superintendent, this position provides ongoing maintenance of the golf course greens, bunkers and irrigation to ensure the courses are always in exceptional condition for play. This seasonal position works until October. FT & PT shifts available.

Housekeeping

Reporting to the Housekeeping Manager, this position ensures that a consistently high standard of cleanliness and service is maintained throughout the resort guest accommodation and common areas. This seasonal position works until October. FT & PT shifts available.

Landscape Operators (Levels 1 & 2)

Reporting to the Landscape Manager, the Landscape Operators provide ongoing maintenance to homeowner properties and resort common areas to the highest standards possible in a safe and efficient manner. This seasonal position works until November with the potential for winter work opportunities. FT & PT shifts available.

Pallino's Attendant

Reporting to the Manager Food and Beverage Outlets, this position plays an integral role in creating an exceptional experience for Pallino’s guests.

Servers

Reporting to the Food & Beverage Manager, this position plays an integral role in creating an exceptional experience for clubhouse guests.

Valet Attendant

Reporting to the Golf Operations Assistant Manager, this position provides exceptional service to all homeowners and guests.

How To Apply

To apply for one or more of these positions, please complete the application form via the 'APPLY NOW' link.